Publication | Peer reviewed papers | Bioraffinerien
Maximizing the production of butyric acid from food waste as a precursor for ABE-fermentation
Stein UH, Wimmer B, Ortner M, Fuchs W, Bochmann G
Published 15 November 2017
Citation: Stein UH, Wimmer B, Ortner M, Fuchs W, Bochmann G. Maximizing the production of butyric acid from food waste as a precursor for ABE-fermentation. Science of The Total Environment. 15 November 2017;598: 993-1000.